Lol. Guess today is clean out frig day but also hit the freezer also. Have a bad habit of putting away left overs but find myself throwing them out. My kids never liked leftovers but finding myself with the same habit. Bad I know but occasionally when in a
Crunch I cave or try to expand whatever into a new dish
2021年 05月 16日 投稿者: Irishdancer126
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I love the salad mixes, but never been huge on dressing in general. Which is not a bad thing. I guess I'll keep two of the sesame one and toss the rest. There's really no nutritional value to them. Notice there are no extra bags of the crunchy stuff. 😋
2021年 05月 16日 投稿者: Katsolo
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No clue!! 🙃
I clean out one shelf daily, that way there’s never a big chore, it takes me only a few minutes, it’s all nice and clean. Yet, now that my husband is not working and he is a bit like Chef Sk.17, I am not sure how sparkling clean it will stay.😬
They make refrigerators circular,
because that would make them 360 degrees. 😁👍🌸
2021年 05月 16日 投稿者: Shrewdness
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I toss things out when they expire or after 3 days if I don't freeze them. Sesame chicken sounds good. Poppyseed muffins too are good. =)
2021年 05月 16日 投稿者: Slow Meta
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bahahahaha I have a stash of those in the fridge too!!! I have also used them for marinades. I wish I had some more creative ideas. Chinese chicken salad? A healthier version? hermmmm
2021年 05月 16日 投稿者: Kellagh
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I haven't been forced to be creative since lockdown. I'd probably have found some way to put them in a salad of some sort where people like tons of dressing. It's just not me. I made a zoodle salad out of cucumbers once, it had a sesame dressing that I made, but this would have been easier. but not something I'd make for myself. that was an excellent salad. cucumber noodles, red onion and red pepper with little pieces of feta in it.
2021年 05月 16日 投稿者: Katsolo
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I add them to a ground meat when I make burgers
2021年 05月 16日 投稿者: Laboon13
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Oooh, now that's a good idea! I make ground turkey about once a week and it definitely needs flavor.
2021年 05月 16日 投稿者: Katsolo
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I like the ground meat idea too!!
2021年 05月 16日 投稿者: Kellagh
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I have also used one or two as a stirfry sauce or added to.
2021年 05月 16日 投稿者: Kellagh
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I use them as marinades for my protiens gives a new flavor and adds something different
2021年 05月 17日 投稿者: Morninglory1121
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What do these packets come from?
2021年 05月 17日 投稿者: Gib_GJ
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Gib, they come out of my Taylor Farms salad mixes. I'm kinda burned out on spinach right now, so hitting these pretty hard. Except for the dressings.
2021年 05月 17日 投稿者: Katsolo
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You could add it over quinoa with veggies? Do you know the calories per serving or can estimate?
2021年 05月 17日 投稿者: Gib_GJ
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@Gib, I can only estimate. Looking at the ingredients, there is no redeeming value to the poppyseed other than keeping some on hand for when I have guests. I did a simple search on the sesame and I will be using it on the grill and for marinating for flavor. It's not as bad as the poppyseed, but other than adding flavor, no real nutritional value. Effectively junk food under the guise of "healthy" so no loss either. I don't like wasting stuff, but meh.
2021年 05月 18日 投稿者: Katsolo
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